Yes, we bake bread! Some usual suspects include…
Traditional, naturally leavened. Crusty outside; soft and moist inside.
100% Whole wheat bread. Makes an excellent sandwich bread.
Whole wheat bread with 7 toasted grains- millet, amaranth, cracked wheat, flaxseeds, sesame, corn & oats.
This light flat bread is a staple in Italy. We top ours with a variety of seasonal ingredients.
But Wait…There’s More!
We often rotate seasonal breads, rolls, and other delightful baked goods throughout the year. Visit our Gourmet Eatery to see what’s baking this week!
Our Bakery Items are Baked with 100% Certified Organic Flours!